2011年11月22日 星期二

Gourmet Notes~Oyster Omelets




Oyster Omelets

The Oyster Omelet was one of Taiwan's most famous dishes.Many streets and night markets in Taiwan we can get to eat.

To make Oyster Omelet tasty need fresh Oyster, fresh egg, some vegetables, crispy and chewy batter, and a balanced sweet and sour sauce.The key point to delicious, sauce is important too, it including a little ketchup, soy sauce, bean paste that sweet and sour taste.

I recommend in Taipei to eat oyster omelets at the Ningxia night market, there has a
Well-known snack bar name is 賴記蚵仔煎, it’s selection of big and rich soil yolk eggs, purchased directly from東石Harbor every day, and the boss's exclusive formula about the sauce , it’s used of nine of the material, and must cooked every day to keep fresh and delicious.

Another recommended place is in 花蓮 Downtown , the name called 海埔蚵仔煎,  It was as delicious as 賴記蚵仔煎.

Anyway, if you want to eat delicious oyster omelet, you must choose to use fresh oysters ,eggs, and must have a special sauce.

When oyster from pure sea ,there will be no fishlike smell , this is very important .
It is so delicious you will never forget.


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