My brother and I are preferences of gourmet, and brother very like cook. This time we select the Sheraton Hotel, 12 kitchen buffet, as a food pilgrimage.
The 12 Kitchen of Sheraton Hotel it is veteran of the buffet-style restaurant, whether it's dining space, dishes and service are Superior level. Why is it called the Twelve kitchen , because the restaurant is divided into 12 cooking area, include: salads, cold cuts, Japanese, Chinese cuisine, Western cuisine, Southeast Asian cuisine, seafood, barbecue, snacks, drinks ... area.
I am very like to eat seafood, especially crab, so today I ate four crabs, I also chose Indian curry, roast beef, Germany, pig, salad ....., and my favorite dessert baked pudding, I wish I could be like cattle, with four stomach. Although a lunch charges to nearly NT $ 1000 everyone, but still fully packed and you must early positioning, hunger breeds discontent, who can overcome the appetites.
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